Short description of the business concept
We specialise in cooking crispy chicken coated in breadcrumbs. The creation of the recipe was a long process that lasted for years. Now we are certain that the delicious and unique taste of our chicken can successfully compete with global brands.
Our company was founded in 2001 and in 2013 we introduced the franchise system in which we offer everyone the opportunity to open a restaurant on the licence of Felix Chicken. The business may take the form of a fast-food restaurant with dishes served in high-quality disposable packaging or a full-service restaurant with tables waited on.
THE SUPPORT FOR THE FRANCHISEE
- The rights to the trademark of Felix Chicken
- Advice on the location choices
- Full training in the entire business system – the operating manual, the recipes and food engineering
- Operating instructions – standards of operation and customer service
- Advertising and promotional support – marketing assistance related to the launch of the new premises
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